Thai Culinary Online

 When  a jackfruit tree is in full bloom, the huge oval-shaped fruits with their spiky covering hang heavily form the branches.  The flesh inside the covering is a golden-yellow color.  Jackfruits can be bought by the kilo, already peeled and sliced, from wet markets in many areas of Southeast Asia. They are also available canned.

Ingredient 
1  […]

   1. Slice each banana diagonally into bite-sized pieces.
2. Combine sugar or palm sugar and water in a casserole dish or pot and bring to the boil, stirring occasionally until sugar dissolves.
3. Add the bananas and return to the boil.  Lower heat and simmer until bananas are tender and the liquid becomes thick and syrupy, about 40 minutes. […]